18/12/2013
Tips and tricks for packing the perfect "padkos":
Why waste money on fast food when you are on the road? The food is invariably unhealthy and the time spent in the establishment is rushed and often stressful because of the crowds. Packing padkos will keep the hunger at bay and can even provide the kids with another distraction.
Preparing your padkos:
* No tiny pieces. Avoid packing food that crumbles and breaks up into tiny pieces as you bite down. You don’t want to still be cleaning out your car from the holiday months down the line.
* Smelly things are out. Odours can be hard to get rid of in a car — and driving 120k/h with the windows down isn't fun unless you are a dog.
* Keep your energy levels up. Think protein and fruit, maybe some sugar if you need a quick energy burst.
* Bring a rubbish bag. Re-use a plastic grocery bag and designate it for scraps, pits, and napkins.
* Keep salty food to a limit. A large intake of salty food can lead to an even larger intake of liquids which only increases the need for road side pits tops which adds on to your travelling time.
* Bring a blanket and plan for picnics. With a cooler and a blanket, your road trip can be filled with picnics and meals with great views. Take advantage of the many stunning viewpoints scattered along South Africa’s roads.
* Roadside farm stalls. Make stopping at farm stalls part of your road tripping traditions by picking up that have-to-have treat and ticking off another milestone along your journey.
Padkos essentials:
* Vegetable sticks. It's tempting to stock up on potato chips only so a better choice is packing along your own vegetable sticks. Slice up some bell pepper strips, baby carrots, celery sticks and cucumber.
* Fresh and dried fruit. For an instant sugar burst and something to satisfy that sweet craving, nothing is better than fruit. Avoid fruit that needs to be peeled which could results in juice being excreted all over your car seats. Apples, bananas, grapes and berries are all tasty and easy to eat. Opting for dried fruit guarantees no mess or fuss.
* Biltong. The ideal treat for any road trip whether it is slices, sticks, chilli flavoured or plain, nothing beats biltong when it comes to a quick and easy snack.
* Wraps. Sandwiches tend to become soggy and mushy by the time you are ready for lunch. Wraps are the perfect solution. You can also avoid having your filling land on your lap on a bumpy road. Roll it up tight and fill with chicken strips, lettuce and tzatziki.
* Water. An essential part when travelling to stay hydrated and fresh.
