The Salad House

05/10/2023

Hi friends!
My name is Whitney Johnson, and I could not be more thrilled to be taking over the salad house! A little bit about me, I’ve been married for 4 years and have 2 little babies, Tru (2.5), and Rosie (3 months). They are my pride and joy! I love being a mom! I have a huge love for traveling and making memories with my family and friends, cooking and baking, throwing parties, decorating, beautiful flowers, and everything in between. I truly just love life!

Ever since I heard of the salad house and started becoming a customer, I’ve been passionate about it ever since! Being a young mom with 2 kids can make for a crazy life which means I often forget to do the simple things, like eat a meal. The salad house, made it so easy for me to grab, and have a delicious salad in seconds! I am so beyond excited for this new adventure, and cannot wait to meet you all! Here’s to yummy salads!

05/10/2023

05/09/2023

The Salad House has a new owner! I am so excited to introduce you all to my friend Whitney Johnson. She will be starting here in a couple weeks so stay tuned for updates on all things The Salad House. In the meantime please keep dropping off any extra jars you have to my house. Thanks again for supporting me all these years and for being the best customers ever! It’s been a treat getting to know you and making so many great friends. Lots of love, Jenny 🥗🏠

05/06/2023

Hey friends .salad.house will be changing ownership very soon! More details to come but in the mean time please drop off any extra jars you have so I can pass them on to the new owner. Exciting changes are ahead!! 🥗🏠

04/20/2023

It’s a bittersweet ending of an era! April 25th will be my final day of salads for the Salad House. Thanks for all the support and friendships over the years…you guys are the BEST! 🫶🏻 *Negotiations are in the works for a new owner of .salad.house so stay tuned for more details* Pick up on Tuesday, 4/25 anytime after 5:45pm. Quart sized $8 pint sized $6 🌮Fresh Mex: shredded chicken, black beans, avocado, tomato, cheese, cilantro & lime wedge on Romaine topped with Cafe Rio dressing. 🥒Greek: shredded chicken, English cucumber, red onion, tomato, olives & feta cheese crumbles on Romaine topped with Greek vinaigrette. 🍊Orange Poppyseed: shredded chicken, orange slices, strawberries, avocado, purple onion, feta cheese crumbles & almonds on spinach topped with orange poppyseed dressing. Love you all and thanks for the support! 🥗🏠

04/13/2023

Happy Thursday! Just wanted to give a quick update to the happenings with my little business. I’m sad to announce that The Salad House will be closing up shop at the end of April. I’m involved in some other pursuits that will be my focus going forward. If you or anyone you know is interested in taking over my business please DM or text me. I’ve done this for 6 years and it has been so great making so many friends along the way and providing this service for you! Thanks for being my loyal customers and friends! ***I will still be doing salads April 18th and 25th so get them before they’re gone ☺️*** APRIL 18th MENU: 🥠Asian: shredded chicken, mandarin oranges, sliced almonds, sesame seeds, cilantro, edamame & crunchy wontons on Iceberg lettuce with Asian vinaigrette. 🍅Bruschetta: shredded chicken, shredded parmesan cheese, mozzarella pearls, tomatoes, fresh basil & bowtie pasta on Romaine topped with lemon bruschetta vinaigrette. 🍓Strawberry Spring: shredded chicken, strawberries, purple onion, aged white cheddar & toasted almonds on spring mix with strawberry poppyseed dressing. Thanks for supporting The Salad House 🥗🏠

04/08/2023

Happy Easter 🕊️ Menu for Tuesday, April 11th. Comment below or text your order to (801)971-2537. *DELIVERY AVAILABLE* for an extra $5 (within 5 miles). Please drop off clean jars/rings/lids in bag provided when you pick up salads or whenever it’s convenient. As always if you have any questions or special instructions for your order please don’t hesitate to ask. Pint-sized $6 Quart-sized $8 🐓BBQ Chicken: grilled chicken, black beans, corn, avocado, tomatoes & french fried onions on Romaine topped with BBQ Ranch. 🥭Mango Berry: shredded chicken, strawberries, blueberries, mango & cinnamon almonds on spring mix topped with mango dressing. 🌿Pesto Chicken: shredded chicken, bowtie pasta, grape tomatoes & mozzarella pearls on baby spinach topped with pesto dressing. 🥗🏠