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Connect, Experience, Grow. Queenstown’s member-based ecosystem for work, social and events.

12/11/2026

The past fortnight at Mountain Club.

It started with Advanced Skin Technologies at Beach Street. Lucy took us through the science behind laser skin treatments and celebrated the arrival of the clinic’s newest laser, then stayed on to answer the skin questions everyone had been saving up.

November opened with our monthly AI Meet-Up. Later that week Terra Sancta w**es returned to Beach Street for another tasting, freshly recognised as a Regenerative Organic Certified w**ery.

To close out the fortnight, Milford Asset Management came to Beach Street for Kickstart Your KiwiSaver. Murray Harris and Tim Coltman covered setting financial goals and the decisions that compound over time. Downstairs, Beach Street Cafe got behind everyone registered for the Queenstown Marathon with a Run Further, Pay Less special.

Away from the club, our GM Billy took part in The Leap Within with the van Asch Foundation, two days on leadership under pressure that led all the way to the Kawarau Bridge. All whilst Paddy joined Drew and Simon for five days at The Headwaters Eco Lodge in Glenorchy, immersed in the first Sapient programme.

Alongside it all, saunas at Watershed Saunas, Reform Queenstown and Thursday morning rides kept the week full of wellness.

Not a member yet? We’d love to show you around. Reach out to [email protected] to find out more. 300+ events a year. Global network. Brilliant people.

10/11/2026

Tasting Session with akitu || Thursday 19 November || 1730 - 1900 || Mountain Club Beach Street

Akitu (noun): highest point, success, summit, apex.
Akitu’s story starts in 1959, when Andrew Donaldson’s grandfather bought a house at Lake Wānaka. Decades later Central Otago is one of the world’s most exciting places to grow Pinot Noir, and Andrew’s family vineyard makes nothing else. Pinot Noir is his favourite variety, and Akitu has built everything around it: a cool alpine climate, minimal intervention, and w**es held back for over a decade before release. That approach won them a Gold Medal at the 2018 London International W**e Competition.

Join Andrew for a guided tasting of Akitu’s Pinot Noir, and hear the story behind the vineyard from the person who runs it. Complimentary for members, guests welcome with a $20 donation to the MC community fund.

Not a member yet? We’d love to show you around. Reach out to [email protected] to find out more. 300+ events a year. Global network. Brilliant people.

**etasting **es

09/11/2026

After Hours: Salsa and Margs || Friday 27 November || 1800 - 2200 || MC Beach St

Billy and Michaela bring over a decade of Latin dance experience between them and will guide you through each step of salsa and bachata, breaking things down in a way that feels approachable, supportive and fun. Whether you’ve never tried salsa before or you’re simply looking to loosen up and learn something new, this class is designed to connect you with your partner and move together with confidence by the end of the evening.

The bar will be pouring margaritas all evening, complemented by vibrant Latin bites, inviting you to stay, practise what you’ve learned and see who’s still dancing when the lights come up.

This event is complimentary for members, and we warmly encourage you to bring guests along for a $20 donation to the MC Community Fund.

08/11/2026

Good people tend to know other good people, and that's how most of our community has grown.

Our new Good Sorts referral scheme is a thank-you to the members who keep bringing the right people through the door. Every time you refer someone who joins Mountain Club, you go in the draw to win a $100 voucher from our friends at Future Hospitality Group, the team behind Little Blackwood, Margo's, Odd Saint and Little Mez. We draw one Good Sort every month.

Know someone who would fit right in? Introduce them to [email protected] and we'll take it from there.

05/11/2026

End of Year Members Party || Friday 11 December || 1500 - 1900 || Sundays

Our End of Year Members Party is close to selling out. If you haven’t booked your spot yet, now’s the time.

Held at Sundays, it’s an afternoon to celebrate a big year and the almost 500 members who have made Mountain Club the community it is today. Saxylady and Shantelle Dawn are bringing groovy tunes and live saxophone, with your first welcome drink on us, wood-fired pizza and lawn games out in the sunshine. It’s a family-friendly afternoon, so bring the kids and your plus ones. We’ll also run the Mountain Club Community Raffle, with prizes worth thousands of dollars and proceeds going to the MC Community Fund.

Complimentary for members, guests welcome with a $20 donation to the MC Community Fund.

04/11/2026

Members Lunch The Crown || Wednesday 11 November || 1230 - 1330 || MC Five Mile.

Members lunches are built for connection. A long table, an unhurried hour in the middle of the week, and a chance to put names to the faces you see around the club.

This month we’re heading to The Crown. Meet at Mountain Club Five Mile just before 12.30 and we’ll walk across together. Members and guests are welcome, link to book in our bio.

Not a member yet? We’d love to show you around. Reach out to [email protected] to find out more. 300+ events a year. Global network. Brilliant people.

03/11/2026

Mia Feasey started her company at 26 with no business plan. Twenty years later it had offices from Sydney to New York and had designed headquarters for Google and Facebook. Then, after years of trying to prove something to the world, she decided she was done.

In our latest Mountain Club Podcast episode, Clare Irons sits down with Mia Feasey, founder and former CEO of Siren Design, for a conversation on leadership, values, and life after building a business.

Mia explains why great workplace design is about how people feel in a space, not just how it looks. She shares how bravery, kindness and authenticity became her test for every hard decision, what led her to sell the business, and what it’s like to navigate the transition without having all the answers yet. She also talks about moving to Queenstown from Sydney to make room for skiing, hiking and family, and joining Mountain Club because she didn’t want to just live here, she wanted to connect with people.

Thank you Mia for sharing your journey and the bravery it takes to put yourself first. This is a practical listen on leadership, values, and knowing your next chapter doesn’t need all the answers yet.

Listen to the full episode on the Mountain Club Podcast. Link in the comments.

01/11/2026

COMING UP IN NOVEMBER

November is packed to the brim. Starting tonight with our monthly AI Meet-Up, an open conversation on what’s emerging and what’s actually working. An opportunity to chat with Milford Asset Management KiwiSaver Financial Advisers, who will be discussing topics like the importance of setting financial goals. Terra Sancta w**e returns for their second Tasting Session, pouring estate whites, rosé and single-block Pinot Noirs from some of the oldest vines in Bannockburn.

At Five Mile, we head across to The Crown for a Members Lunch, an easy midday catch-up with fellow members. Then akitu brings their range of w**es to the club for a Tasting Session, They focus on one variety and holds w**es back for over a decade before release, and the rare Arête w**es are in the line-up.

The AI Series Workshop continues with James Bayly’s second session for technical practitioners, a small-group deep dive into agentic coding. We’re excited for an afternoon bike ride at 7 Mile, followed by a BBQ at Wilson Bay to enjoy the long days and the start of summer. After Hours: Salsa & Margs returns, a social night of beginner salsa, bachata and margaritas, with time to dance once the lesson’s done.

Our November Industry Leaders is Queenstown on the MICHELIN Map, with Paul Froggatt of essence by ROKI Collection, Sun Peng of Amisfield Restaurant and Chris Scott of Sherwood. They’ll talk about what the recognition has meant for them, the role of local produce, and what it means for hospitality in Queenstown.

December 11th, our End of Year Members Party is back at Sundays, a relaxed afternoon to celebrate another year of Mountain Club and the people who make it what it is. Saxylady and Santelle Dawn are on the decks with groovy tunes and live saxophone, and there’ll be drinks, lawn games, wood-fired pizza and the Mountain Club Community Raffle.

Reform Queenstown Pilates keeps its weekly rhythm at the club, Wednesdays still belong to the sauna at Watershed Saunas, and Thursday mornings mean mountain biking at Coronet Peak.

29/10/2026

The past fortnight at Mountain Club.

It started on the course at the Wakatipu High School Foundation Golf Day, followed by the Spirit of the Whakatipu Gala.

Back at Beach Street, Brannigans’s Club welcomed James Stevenson-Wallace, the new Chief Executive of Queenstown Lakes District Council. James shared a bit about his background, then spent the evening meeting members, local business owners and community leaders.

On Wednesday morning at Five Mile, James Bayly started his AI-Native Technical Practitioners series with a small group of engineers and tech leads. The first session covered spec, design and early verification. Mora W**es & Artisan Kitchen ran a tasting at Beach Street, and the Five Mile Centre Queenstown After Hours Night Market came back for its second year, bringing food, retail and plenty of people through the precinct.

Then it was Labour Weekend. On Saturday night members got a first look at Mental Landscapes, CABNOV’s first New Zealand solo exhibition, at The Arts Hole’s collector preview. Followed by an extra day off to spend with friends and family.

Alongside it all, sauna at Watershed Saunas, Reform Pilates and Thursday morning laps of Hot Rod kept the week full of wellness.

Not a member yet? We’d love to show you around. Reach out to [email protected] to find out more. 300+ events a year. Global network. Brilliant people.

Address

Level 3, 36 Grant Road
Queenstown
9371

Opening Hours

Monday	8:30am - 6pm
Tuesday	8:30am - 6pm
Wednesday	8:30am - 6pm
Thursday	8:30am - 6pm
Friday	8:30am - 6pm

Telephone

+64272807377

Website

http://www.mountainclub.co.nz/

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