Jim's BBQ Barn & Food Market

06/12/2026

Have you tried our Potato Salad?! 👀
It’s Zesty, it’s Dilly, it’s gluten and dairy free! The perfect side to all your BBQ faves 🍖 🍗

We are also happy to offer our new slow cooked Bacon Baked Beans (made with our housemade thick cut bacon 🤤)!

See you soon!

06/01/2026

Hello Everyone!!

Just a reminder that the store and BBQ barn are looking for afternoon/evening and weekend workers! We’re excited for this busy summer season and would love for you to join our team!

Come check us out — we look forward to hearing from you!

You can also email resumes to [email protected]

05/01/2026

Hello Everyone!!

We are going to be doing a free coffee tasting on May 6th, 9am to 2pm!

We want YOUR input on what coffee you like best! Please stop by and cast your vote! ☕️

The store and BBQ barn are also both hiring! It will be a great chance to meet some of our lovely team members and stop by to drop off a resume!

Can also email resumes to [email protected]

Thank you everyone!

04/08/2026

Hello Everyone!

We are looking to add another cashier to our team! Prefer 19+ to sell liquor. Part time/full time available!!

You can drop your resume off in store or send one to: [email protected]

Looking forward to hearing from you!
(This is for the Little Fort location)

04/07/2026

Hey folks!
We’ve had a number of people message asking for our menu. Our menu boards will be updated soon, but in the meantime, here is what we have to offer! 🍗 🍖
Open 9:30-6
7 days a week

Located in Little Fort

03/19/2026

It’s Pickle-y! It’s Chicken-y!
🥒It’s our feature sandwich!🥒
Applewood smoked chicken breast, dill pickle slaw, feta, pickles (obviously!), and a dill pickle ranch drizzle.

Soups are Bean and Bacon (gf), and Lemon and Herb Red Lentil (gf, vegan)

03/18/2026

We’ll be back tomorrow in full swing!
Open 9:30-6pm daily!
🍖 🔥

03/02/2026

My oh my! What do we have here!? 👀

Our feature sandwich this week is a Brioche BLT made with housemade applewood smoked treacle bacon, lettuce, tomato, roasted garlic mayo and our golden mustard sauce!

Soups are Farmer Sausage Sauerkraut (gf/df) and Cilantro Coconut Lentil (gf/df).

See ya soon!

02/18/2026

Oh my goodness guys! It’s here! Our long time in the making feature sandwich:
🔥BBQ Barn Pastrami🔥
✔️ Housemade pastrami (brisket cured for 10 days, then applewood smoked)
✔️ Swiss cheese
✔️ Housemade Sauerkraut
✔️ Jalapeño Crema (mild)
✔️ Buttery, toasted housemade brioche bun

You don’t wanna miss out on this one, folks!

Soups are Split Pea and Bacon (GF/DF), and Chipotle Corn Chowder (GF)!

02/16/2026