Miksa Food Truck

23/06/2026

Welcome to Miksa 🔥
Authentic Turkish Street food just like you’ll eat in a Türkiye 🇹🇷

09/06/2026

If you’ve been meaning to try Miksa, this is your sign.

No fancy plates. No reservations. No white tablecloths.

Just people lining up in an industrial back street for food they keep thinking about long after they’ve left.

Come hungry.
We’ll take care of the rest.

📍 Campbellfield
⏰ Thu–Sun | 6pm–10pm

04/06/2026

People often ask us why we chose to set up in the back streets of an industrial area.

The truth is, we didn’t choose the easy location.

We’re tucked away amongst warehouses, factories and trucks. No passing foot traffic. No busy shopping strip. No prime retail frontage.

For most food businesses, a location like ours would be a challenge.

Yet week after week, people drive from all corners of Melbourne to find us.

That support never goes unnoticed.

Every kilometre driven, every queue waited in and every recommendation made to family and friends is something we’re incredibly grateful for.

The reason Miksa works is actually very simple.

The food.

And the man behind it.

For over 30 years, Ismail Tosun has dedicated his life to mastering his craft. His standards are relentless, his passion is unmatched, and anyone who’s tasted his food knows exactly what we’re talking about.

In our eyes, he’s the undisputed GOAT.

Thank you for making Miksa a destination, not just a food truck.

We don’t take it for granted.

22/05/2026

No one does it like Miksa 🤝🔥
Fresh daily. Cooked over charcoal.

20/05/2026

05/05/2026

If it’s not dripping like this… it’s not Miksa.

12/03/2026

POV: Tali decided it was time everyone met the chaos behind the bus 😂🔥

This is the crew rolling Adana, running the grill, and keeping Miksa moving every service.

Next time you come by… you’ll know who’s who.

05/02/2026

We may not be perfect, but we sure have flavour 😍

Grilling tonight 6pm till 10pm 💕

04/02/2026

It’s easy to cook when everything goes right.
But real flavour comes from the days you show up tired, sore, overwhelmed — and still give the fire the same respect.

That’s where craft is built.
That’s where character is built.