03/03/2026
We are currently expanding our Kitchen Staff
Part Time Position, Monday – Friday 11:30am to 6.00pm 7 Shifts per fortnight plus cover for staff when required (occasional weekend)
Duties and Responsibilities…
• Short Order cooking and food preparation
• Operate console
• Putting customer service first and exceeding customer requirements
• Making Coffees – Barista Experience Preferred (will train for the right person)
• Stocking shelves, fridges & freezers
• General housekeeping and completing store cleaning as required.
• Food Stock Preparation for next shift
• Ensuring a safe and clean work environment
What will make you successful…
• Working well in a team environment
• Demonstrating attention to detail and safety awareness
• Honest & reliable nature
• Excellent communication skills
• Experience in hospitality/retail is preferred, though not essential.
Recruitment process…
• If you are interested in the role, please email a cover email and resume to [email protected]
• Or Phone 0417 975 007
